Showing posts with label Starz Denver Film Festival. Show all posts
Showing posts with label Starz Denver Film Festival. Show all posts

Sunday, January 2, 2011

And The Food and Film Contest Winner Is...

A couple of weeks ago I posted a contest with the incredible opportunity to win a Dual Membership to the Denver Film Society. If you have ever watched a movie that had food in it at some point you had a very good chance at winning. The entries ranged from a vague reference to the convenience-store-kayaking/ extreme-cheddar-Doritos-eating scene in Harold and Kumar Go to White Castle, to several wonderfully detailed accounts of how much a film can mean to us as individuals, and how food played a role in that. And while I have to admit that I have a special place on my DVD shelf for the original Harold and Kumar (for being the first and only great Asian-American slapstick comedy), the latter is more what I was looking for.


What it came down to was choosing between three entries that I thought were all worthy. The first was from Andrea of the local blog Fork Fingers Chopsticks. Her blog if you haven't read it before is full of amazing and unique recipes, beautiful photography and good writing. It is a rare combination in a recipe blog, and I feel lucky to have her blogging away right here in our own town. She wrote eloquently about the Singaporean film Be With Me and inspired me to pick it up from my favorite movie store, the Denver Public Library.


The second was a description of Jack Nicholson's classic diner scene from Five Easy Pieces. If you haven't seen it, I embedded the clip below because it is so damn hilarious. Thanks to Stacia, and I agree that we all have wanted to let our inner-Nicholson out at a restaurant before.


The third and winning entry was from a husband and wife pair and came via email. It was an exhaustive list of food-related films and why each was either so funny, inspirational, classic, erotic, nostalgic or personal. One of my favorites from the list was remembering Paul Sorvino in Goodfellas slicing garlic paper-thin (so it would liquefy in the oil, of course) for a made-from-scratch, mouth-watering Mafioso prison meal.

It was a very good system.

Congratulations to John and his wife who clearly have a love of film and an amazing capacity to recall the food-related moments. And of course thanks for all the entries and for taking the time to check in and read this blog from time to time. Happy New Year.

Sunday, December 19, 2010

Film and Food Contest: Win a Denver Film Society Dual Membership

I am a simple man who's life's pleasures include family, food, friends and another "f-word" reserved for dimly lit nights on the couch with my wife or snuggled in the back row of some dark theater. You can probably guess what that word is without me having to come right out and say it, but just so we are all on the same page, I am of course talking about "film".

Recently I spent two weeks enjoying all my favorite "f-words" at the hugely successful 2010 Starz Denver Film Festival. Just before that I was in the Southwest corner of our state for a long weekend of the same. Now that my year of film festivals is over, I am looking forward to enjoying more great features at the new home of the Denver Film Society on East Colfax next to wonderful Encore, who I dearly hope will open a second home in the empty kitchen of the revived theater complex.

What will help me enjoy this cultural sprawl on East Colfax is of course the fact that my wife and I are members of the Denver Film Society. This allows us discounts at the box office in addition to first dibs at festival showings with priority seating. We also get a bunch of free ticket vouchers and are in on one-time special screenings. There are many more perks (see here), my favorite being free popcorn at every movie.

Now at this point you might be thinking, "Why are you telling me about how good your film-going life is?" It may seem envious and luxurious, and if you love watching movies as my wife and I do, it is. But I am not here just to wax proud about my good fortune, no I am here to share a piece of the proverbial pie in what is my biggest and best giveaway contest yet.

Tell me your favorite movie or scene from a movie that features food in some way or another-- and also why it was so memorable/ funny/ sad/ life-changing/ or whatever-- and I will pick a winner who will be awarded a FREE dual membership to the Denver Film Society!

"A FREE DFS Dual Membership!"

All of the benefits I touted above (and more,-- see here for all the perks) can be yours for you and a significant other, friend, family member, roommate, co-worker or anyone that you choose. Email me at denveronaspit at gmail dot com or leave a comment with a way to get in touch with you and when I pick the winner I will get all the other details they will need to sign you up.

In the meantime I will likely be taking a holiday respite, but when I come back it will be with the biggest winner yet!

Monday, October 18, 2010

Food for Films: Sneak Peek of the 33rd Starz Denver Film Festival

If you follow this blog with some regularity then you may remember that I went to this year's Telluride Film Festival (TFF). I had a great time, ate some decent spit-roasted meat and saw some films. Although the films I saw were generally quite good, and were often world-premieres, it made me realize that film-for-film we have a special film festival of our own right here in Denver.


I am, of course, referring to the Starz Denver Film Festival (DFF). It doesn't compare to Telluride in star power, budget or world premieres-- but it isn't trying. It is a workingman's film festival that every year brings an impressive number of incredible and important films to Denver; and spread out over almost two weeks, with the ability to buy individual tickets to every movie, it is easy to manage and afford.

This year the line-up is impressive again. There are at least six films that I saw or could have seen at the TFF and overall there are a couple-hundred choices from dozens of countries, including a focus on Iranian Cinema and a special group of Mexican cinema that has become another new tradition within the festival itself. (For some real movie insight, visit Denveater's site here and here.)

I should disclose that I am a Denver Film Society member, something that will get me the inside track in buying tickets to this year's showtimes. Member tickets go on sale Wednesday and the rest of you can start buying on Friday. There is still time to join and reap the member benefits which include discounted tickets and discounted concessions, the latter which should deter you from having to sneak food into the theater.

That being said I know economic times are tough. I also know that even when times aren't tough there are those of us that are still either too damn cheap or snobby (or somehow both) to buy food from the popcorn counter, so we sneak it in ourselves. That, ladies and gentlemen, brings me to the topic of this post:
My Favorite Foods To Sneak Into the Movies.

1) Burrito
My number one favorite food to sneak into the movies is a burrito. A burrito that is well-wrapped in foil might be the ultimate movie meal. It is here that I admit that when I do indulge in my movie burrito is more often than not from that place you all think of now when you imagine a foil-wrapped burrito. Call it non-traditional. Call it corporate food for the masses. Call it convenience. But whatever the case, it is especially good slouched down in a seat under the big screen.

2) Torta
Like the burrito, a torta is usually tightly wrapped in foil when ordered "to go". It is also usually sliced down the middle making for easy in-theater eating. Compared to the standard burrito, however, they can reek of fried meat, oil and butter. That is usually a good thing, but in a tightly-packed or small theater it is a little much, so save it for those big theater showings of second runs when you can isolate yourself from the rest of us. This photo is from the infamous Tortugas:


3) Popcorn
This might seem obvious. Or stupid. Or cheap. It's not just that movie popcorn is outrageously expensive, it's that I don't love the artificial butter taste or the excess salt. I know that might be sacrilegious to some, but it is just a little too much for me sometimes. I like to stove-pop popcorn at home and toss it with a healthy dose of cayenne pepper and a little salt. In the summer, when I have fresh-pesto coming out of my ears, I like to drizzle that over my popcorn and shake it up in a bag.

4) Booze
There is nothing more embarrassing then opening a can of beer in a movie theater while trying to cover it up with a cough. I'm not above that scenario, but in my more mature years (everything is relative) I can often be seen (hopefully I am never seen) sipping from a thermos filled with a mixture of Bailey's Irish cream and either hot cocoa or coffee. Plus, have too many beers and you'll be in the can when Matt Damon saves the world.

5) Chocolate Bar
I'm a little bit of a dark chocolate fiend, and not so much of a candy-type (except for an occasional box of Mike and Ike's), so I like to supply my own sweets for movie time. Lately I have been hooked on two different bars from Boulder's own Chocolove: one with sea salt and almonds, the other with crushed ancho chiles and cherries.


6) A Big Bag
None of this would be possible without the big-ass purse I bought my wife for Christmas a few years ago. Actually, to call it just a purse would be like calling Muhammad Ali just another good boxer. This is the hands-down king (or queen) of purses. My wife is rather petite, but she could easily lay down in it and take a nap. If I was strong enough I could carry her in and only have to buy one ticket. Suffice to say it is more than up to the task of even our most gluttonous of movie contraband experiences.

Now I don't know the Denver Film Society's stance on contraband food in its theaters, but I imagine it might be along the lines of "We will confiscate that." I also realize that I have quite possibly incriminated myself-- or at least all women carrying a big black purse. On the other hand, I have information from a credible source that the "theme" of this year's festival is along the lines of "Festival-Going Tips", so I'm really just doing my part.

The reality is that I save my food-smuggling for international travel and for theaters other than the DFS's lovely and intimate Tivoli showrooms. Seriously. Because there is something special in these intimate mini-theaters, and the film festival they play host to is my absolute favorite annual Denver event, so I would hate it to go away because they lost all that concession money. Plus, they do sell beer. And they should also have beer at their new location in the movie theaters on East Colfax next to Tattered Cover and Twist and Shout-- former home of Neighborhood Flix (RIP). I think I also get a free bag of popcorn (being a member). So at this year's film festival, if you hear someone coughing while obviously opening a beer, or awkwardly unwrapping the foil on a giant burrito, it probably won't be me. Probably.

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